^{Gorgo Lunchroom} takes its inspiration from Anatolia—the homeland of its founders. A vast, storied region where modern-day Turkey lies. A place neither fully East nor West, but shaped by both. Home to Turkish, Kurdish, Armenian, Greek, Arab, Persian, and Syriac people—and many more—it is a land of shared legacies and deep divisions. Here, food, stories, and traditions have long been exchanged, adapted, and reimagined. At once unified and fragmented - a place defined not by borders, but by movement, coexistence, and the collision of cultures over time. Just like Anatolia, Gorgo Lunchroom is a place to connect—across difference, over food, coffee, and house-made fermented drinks. Bringing a modern take on traditional flavors. ^{Opening soon.}